How to make the perfect sandwich

If you thought this was just going to be a post about how to make a sandwich then you are absolutely correct!

I think sandwiches are great because they can come in all different shapes, sizes, and flavors in fact I think burgers can even be considered a sandwich! You got the classic PB&J, BLT (bacon, lettuce, tomato), a Bahn Mi, classic meat and cheese. No matter how you slice it you can never go wrong with a sandwich.

Thanks to FoodNetwork.com there are so many great tips to know before constructing your perfect sandwich!

First you need to think about your bread or lack of. White, wheat, multigrain, sourdough, roll, sliced, the options are endless but before picking what goes inside of course what holds it together is the most important step. Next is the spread, I always go for the classic mayo/mustard but you could have pesto, bbq sauce, anything your heart desires on your sandwich baby. Finally the toppings you can put anything! and I mean anything in a sandwich. Marshmallow fluff and Nutella? Sure. Turkey and Swiss? Amazing. Leftovers from Thanksgiving?? Next level.

And that the beauty of sandwiches they are so customizable that you can make them however you please.